So starting tomorrow I'm beginning a new food challenge.   October Unprocessed This is a food challenge from Andrew Wilder over at  ...

A few weekends ago I went to the market at Eastern Market, in Washington DC.  We found so many great things - jewelry, shabby chic furniture...

I now have a work phone, a personal phone and an iPad that I am charging most nights.  I have three different cords (of different lengths) p...

So you all know that I'm a huge fan of Kale chips.  On Pinterest last week I saw this pin with directions to make spinach chips .   The...

So most of what I found online about making pulled pork in the crock pot had junky ingredients like a bottle of ketchup (hello corn syrup!) ...

The last two days I have been lucky enough to be at the Google Education Fairfax Summit.   Great sessions and workshops were held, keynotes ...

So I like lasagna...or I should say, I liked it.  I used to like it a lot.  But the noodles are not something I eat anymore because of the ...